Ti amo Ristorante Italiano

Menu

Please note that our 61st Location and Downtown Locations feature unique menus. To ensure you enjoy the best dining experience, kindly refer to the menu specific to the location you’re visiting.

Ti Amo Ristorante Italiano

61st & Sheridan

Please note that this menu exclusively pertains to our 61st Location.

6024 S Sheridan Rd A
Tulsa, OK, 74145

Menu
Lunch
Desserts
Order & Reservations

Appetizers

Bruschetta Appetizer

$12

Roma tomatoes, olive oil, garlic and spices served with toasted crostini

Charcuterie Board (serves 4)

$22

Chef's Choice assorted meats and cheeses served with toasted crostini

Crab Cakes

$19

Lightly breaded, flash fried, served with chipotle aioli and mango salsa

Crispy Calamari

$14

Flash fried served with our chipotle aioli

Stuffed Mushrooms

$12

Stuffed with artichoke hearts & Italian cheeses & baked in gorgonzola sauce

Artichoke Dip

$12

Chef special recipe with pita bread

Spicy Firecracker Shrimp

$14

Fried & tossed in a sweet & spicy sauce

Pizza Gorgonzola

$14

olive oil, garlic, black olives, gorgonzola & mozzarella

Caprese

$11

Tomato slices, fresh mozzarella, basil, drizzled with balsamic vinaigrette

Fried Mozzarella

$13

Handmade fresh mozzarella, breaded, flash-fried & served with our house marinara

Build Your Own Pizza

$13

10" pizza with one ingredient— additional ingredients: Bell peppers, pepperoni, bacon, black olives, mushroom, bruschetta, Italian sausage, kalamata olives, spinach, artichoke hearts ; $2 each

Garlic Breadsticks

$8

Six breadsticks, served with a side of marinara and alfredo sauce

Italian Nachos

$13

Wonton chips, alfredo sauce, Italian cheeses, Italian olive mix, Italian meats, pepperoncinis

Soups

Cup or Bowl

Lobster Bisque

$8 | $10

Soup of the Day

$6 | $8

Steaks & Chops

Served with your choice of starch and our chef vegetable of the day
*Denotes Gluten free items

Choose your Favorite

Fettucine Alfredo * Rice Pilaf Linguini Marinara * Mashed Potato

*Add: 5 Jumbo Grilled Shrimp to any entrée $9

Filet Ti Amo

$42

7oz. filet

*Bone in Ribeye

$48

18 oz

Salads

Small or Large sizes
Add Protein:
 Chicken 9 | Shrimp 12 | Shrimp 9 | Ahi Tuna 12

Dressings
House Dill Ranch, Orange Ginger Vinaigrette, Wild Berry Vinaigrette, Blue Cheese, Italian Vinaigrette, Balsamic Vinaigrette

Spinach

$7 | $11

walnuts, red onions, feta cheese, eggs & cranberries

Greek

$8 | $12

Romaine, red onions, olives, cucumbers, tomatoes & feta cheese

Wedge

$10

Gorgonzola bleu cheese crumbles, bacon, tomatoes, eggs, candied almonds & blue cheese dressing (one size only)

Burrata

$12

Golden beets, tomatoes, red beets, served with burrata cheese over a field greens with basil. Drizzled with choice of dressing (one size only)

Cobb

$11

Feild greens, topped with hard-boiled egg, bacon, tomatoes, feta cheese and avocado (one size only)

Chicken & Veal

Served with angel hair pasta

Pollo al Parmigiana

$22

Grilled chicken breast, topped with parmigiana, mozzarella & marinara

Pollo al Pompeii

$22

Grilled chicken breast sautéed with mushrooms and spinach in a sundried tomato parmesan cream sauce

Picatta di Pollo

$22

Served with capers & mushrooms in our lemon butter garlic sauce

Casa di Pollo

$22

Grilled chicken breast with asparagus, mushrooms, peppers, in our house made alfredo sauce

Gamberi de Pollo

$25
Grilled Chicken breast topped with sauteed shrimp and spinach in our house alfredo sauce.

Seafood

*Denotes Gluten free items

*Shrimp Scampi

$26

Shrimp sautéed in a white wine lemon butter and garlic sauce

Crab Cakes

$28

Flash fried crab and lobster cakes served with chipotle aioli

Linguini Pescatore

$31

Shrimp, scallops, rock lobster, mussels, bell peppers and spinach, sautéed in an olive oil garlic sauce with a hint of pesto

*Tilapia

$19

Almond crusted, served with honey orange citrus sauce

Ahi Tuna

$29

Pan seared to medium rare and served with our house made wasabi sauce

*Grilled Salmon

$26

Served with your choice of bourbon glaze or lemon butter garlic

Chilean Sea Bass

$36

SFried tempura battered Chilean Sea Bass, topped with Mango salsa and served with Risotto and green beans

Flounder

$30

Stuffed with crab and baked. Served with lemon butter garlic sauce

Backed Pastas

Pasta Mista

$24

A medley of cannelloni, lasagna, fettuccini alfredo & a meatball

Lasagna

$20

Baked layers of Italian cheeses with bolognese sauce

Tortellini Al Forno

$18

Stuffed with cheese & sautéed in parmesan cream sauce and prosciutto then baked with Italian cheeses

Cannelloni

$18

Beef & sausage filled with marinara and a splash of alfredo sauce

Eggplant Parmesan

$18

Oven roasted with marinara and Italian cheeses

Manicotti

$17

Filled with Italian cheeses & herbs, baked Florentine-style, in an Alfredo sauce with a splash of marinara

Baked Ziti

$18

Choice of chicken or meat sauce then sautéed with mushrooms, parmesan cream sauce & a splash of marinara and baked Italian cheeses

Pastas

Delicious Add Ons: Chicken 6 | Shrimp 7 | Scallops 8 | Meatballs 6 | Italian Sausage 5

Greek Pasta

$17

Linguini, sautéed in olive oil with spinach, bruschetta and Greek olives, topped with almonds, feta cheese and a hint of sun-dried tomato pesto

Ravioli

$17

Stuffed with beef, topped with your choice of marinara or rose sauce

Linguini Carbonara

$18

Sautéed with olive oil, garlic, pancetta and an egg

Linguini Marinara

$16

Linguini topped with our house made marinara

Fettuccine Primavera

$18

Sautéed seasonal vegetables in olive oil and garlic sauce

Classic Fettuccini Alfredo

$17

Fettuccini noodles tossed in our house made Alfredo sauce

Penne alla Siciliano

$18

Broccoli, carrots, bell peppers and mushrooms sautéed with penne noodle and alfredo sauce

Spicy Linguini Ti Amo

$16

Linguini noodles with olives and capers tossed in your choice of a spicy vodka rose sauce or a chipotle marinara sauce

Penne Cajun

$16

Penne noodles sautéed with mushrooms and tossed in a spicy Cajun, parmesan cream sauce

Vegan

All dishes are dairy and egg free

Lasagna

$22

Baked layers of pasta, seasonal vegetables and plant-based Bolognese sauce with vegan cheeses

Fettuccini Alfredo

$19

Sautéed mushrooms, broccoli and carrots in a creamy vegan parmesan sauce

Penne Cajun

$18

Sautéed mushrooms and spinach in a spicy Cajun parmesan almond milk reduction

Fettuccini Primavera

$18
Sautéed seasonal vegetables in olive oil and garlic sauce

Lunch Specials

Sun – Fri (11:00 am - 3:00 pm)

Fish Tacos

$14

Three soft tacos stuffed choose blackened mahi mahi or Fried Shrimp, slaw, & avocado, drizzled with chipotle aioli 

Italian Panini

$14

Ham, prosciutto, pastrami, salami, Italian olive salad, melted cheese, baby greens & aioli, on a hoagie

BLT&C

$14

Bacon, Lettuce, Tomato, Mayo and cheese

Crab Cake Sandwich

$16

Flash Fried crab cake, olive salad, baby greens, tomato, avocado, chipotle aioli on a savory bun

Blackened Chicken Sandwich

$14

Grilled chicken breast, topped with lettuce, tomato, bacon, avocado spread with chipotle aioli on a savory bun 

Pastrami Sandwich

$14

Shaved pastrami, fresh sauerkraut, cheese, on toasted bread hoagie

Eggplant Caprese Panini

$12

Breaded eggplant, topped with fresh mozzarella, basil, tomatoes, sundried tomato pesto aioli on a hoagie

Ribeye Sandwich

$14

Shaved ribeye dipped in au jus, sauteed mushroom, swiss cheese

Express Lunch Combo

Your choice of a ½-order of pasta & side garden salad $14 (Dine-In-Only)

Baked Ziti

$14

Lasagna

$14

Tortellini Al Forno

$14

Chicken Alfredo

$14

 

Chicken Penne Cajun

$14

Beef Ravioli Marinara

$14

Spaghetti & Meatballs

$14

Soups & Salads

Cup of Soup (of the day) / Lobster Bisque (+3) & Side Garden Salad $12

Soup of the day

$12

cup of soup(of the day) & side garden salad

Lobster Bisque

$15

cup of lobster bisque soup & side garden salad

Add on Side Items

French Fries

$3

Strawberry Cup

$3

Desserts

Strawberry Ti Amo

$6

Fresh strawberries sautéed with burgundy wine, then ladled over vanilla ice cream

Spumoni Ice Cream

$5

A decadent blend of chocolate, pistachio & cherry Italian ice cream

Cheesecake (Serves 2)

$8

New York style, choose plain, topped with strawberry compote or chocolate sauce

Chocolate Lava Cake (Serves 2)

$8

Warm, sweet chocolate cake with a dark chocolate truffle center

 

Crème Brule

$6

Baked vanilla custard topped with caramelized sugar

Lemon Berry Mascarpone Cake

$8

Cream cake layered with lemon mascarpone, fresh blueberries and cranberries

Tiramisu

$8

Espresso dipped lady fingers with mascarpone cheese sprinkled with cocoa

Bread Pudding

$7

Golden raisins & cinnamon served with our homemade rum sauce

 

Enjoy homemade Limoncello, Nocello (walnut liqueur), an espresso, cappuccino or our signature blended coffee.

Order Carry-out & Delivery 

Reservations

Want authentic Italian at your event?

Catering Service

Indulge in the irresistible taste of Italy with Ti Amo Ristorante Italiano’s exquisite catering service, offering a culinary journey to your special event. Elevate your experience by utilizing our elegant banquet rooms for a truly unforgettable celebration.

Ti Amo Ristorante Italiano

Dowtown

Please note that this menu exclusively pertains to our Downtown.

219 S Cheyenne Ave
Tulsa, OK 74103

Menu
Desserts
Order & Reservations

Appetizers

Bruschetta Appetizer

$12

Roma tomatoes, olive oil, garlic and spices served with toasted crostini

Crab Cakes

$19

Lightly breaded, flash fried, served with chipotle aioli and mango salsa

Crispy Calamari

$14

Flash fried tossed with seasoning & marinated roasted peppers drizzled with chipotle aioli

Artichoke Dip

$12

Chef special recipe with pita bread

Fried Mozzarella

$13

Handmade fresh mozzarella, breaded, flash-fried & served with our house marinara

Build Your Own Pizza

$13

10" Cheese Pizza

Additional ingredients: Pepperoni, salami, pancetta, chicken, red bell peppers, black olives, mushrooms, bruschetta, spinach, white onions, artichoke hearts, roasted peppers, fresh garlic, gorgonzola cheese, extra mozzarella: $3 each

Italian Nachos

$13

Wonton chips, alfredo sauce, Italian marinated peppers, Italian meats & three cheese blend

Soups

Cup or Bowl

Lobster Bisque

$8 | $10

Steaks & Chops

Served with your choice of starch and our chef vegetable of the day
*Denotes Gluten free items

Choose your Favorite

Fettucine Alfredo * Rice Pilaf Linguini Marinara * Mashed Potato

*Add: 5 Jumbo Grilled Shrimp to any entrée $9

Filet Ti Amo

$42

7oz. filet

*Bone in Ribeye

$48

18 oz

Salads

Small or Large sizes
Add Protein:
 Chicken 9 | Salmon 14 | Shrimp 12 

Dressings

House Dill Ranch • Balsamic Vinaigrette • Raspberry Vinaigrette • Blue Cheese • Italian

Garden Salad

$7 | $11

Field greens, heirloom cherry tomatoes, cheddar jack cheese, black olives & candied almonds

Caesar

$7 | $11

Romaine, parmesan cheese, garlic croutons, with our house made Caesar dressing

Greek

$7 | $11

Romaine, red onions, olives, cucumbers, tomatoes & feta cheese

Italian Spinach Salad

$7 | $11

Baby spinach, pickled red onions, black olives, bruschetta, pepperoncinis & croutons

Wedge

$10

Gorgonzola bleu cheese crumbles, bacon, tomatoes, eggs, candied almonds & blue cheese dressing (one size only)

Caprese

$11

Fresh mozzarella, heirloom cherry tomatoes & fresh basil leaves with balsamic vinaigrette & glaze

Cobb

$11

Feild greens, topped with hard-boiled egg, bacon, tomatoes, feta cheese and avocado (one size only)

From the Land

Create your own Surf & Turf by adding 5 Marinated Grilled Shrimp to any Entree for $12

7 oz. Certified Angus Beef Filet

$42

Center cut filet seasoned & grilled, finished with a compound butter & served with roasted garlic mashed potato & fresh asparagus

18 oz. Bone-in Ribeye

$48

Seasoned & grilled, finished with a compound butter & served with roasted garlic mashed potato & fresh asparagus

8 oz. Braised Short Rib

$38

Boneless short rib slow braised in house made veal stock, served with Risotto & chef's vegetables

12 oz Center Cut Bone-in Pork Chop

$26

Marinated with garlic, rosemary & oregano then grilled, topped with compound butter & served with roasted garlic mashed potato with chef's vegetables

Pollo al Parmigiana

$22

Marinated grilled chicken breast topped with Italian cheeses and marinara, served over linguini

Pollo al Gorgonzola

$26

Marinated grilled chicken breast topped with sautéed shrimp, artichoke hearts, fresh basil & tomatoes in a gorgonzola alfredo sauce, served over linguini

Picatta di Pollo

$22

Marinated grilled chicken breast served with capers and mushrooms in our lemon butter garlic sauce, served over linguini

From the Sea

Widl Caught Grilled Salmon

$29

Served with your choice of bourbon glaze or lemon butter garlic sauce & served with risotto & fresh asparagus

Flounder Imperial

$30

Lightly blackened topped with lump crab and breadcrumbs, then oven roasted served over linguini in a garlic lemon butter sauce with onions, bell peppers, mushrooms & spinach

Linguini Pescatore

$31

Shrimp, scallops, clams, mussels and spinach, sautéed in an olive oil garlic sauce with a hint of pesto

Crab Cakes

$29

Lighly breaded, pan fried and served with chipotle aioli, risotto & fresh asparagus

Red Snapper

$31

Pan seared, skin on with blackened seasoning topped with compound butter. Served over linguini with mushrooms, broccoli and a romesco sauce which is roasted red bell pepper, cream, garlic and ricotta cheese

Pastas

Delicious Add Ons: Chicken $9 | Salmon $14 | Grilled Shrimp $12

Gluten free pasta available to substitute for some dishes $3

Tortellini al Forno

$18

Five cheese tortellini sauteed in our parmesan cream sauce with pancetta then baked with Italian cheeses

Lasagna

$20

Baked layers of Italian cheeses with Bolognese sauce

Eggplant Parmigiana

$18

Oven roasted with marinara and Italian cheeses served with linguini

Linguini & Meatballs

$22

Linguini tossed in our house made marinara with hand made Italian meatballs

Classic Fettuccini Alfredo

$17

Fettuccini noodles tossed in our house made Alfredo sauce

Cajun Pasta

$16

Fettuccine sautéed with mushrooms in a spicy chipotle blackening seasoned Alfredo sauce

Vegan Lasagna

$22

Baked layers of pasta, seasonal vegetables and plant based Bolognese sauce with vegan cheeses

Vegan Fettuccini Puttanesca

$18

Fresh garlic, capers, black olives, onions, roasted eggplant & house marinara

Desserts

Mocha Velvet Cheesecake

$9

red velvet cake with Belgium cheesecake dipped in chocolate

Crème Brulee Cheesecake

$8

New York style with graham cracker crust & caramelized sugar finish

Tiramisu

$9

lady fingers dipped in coffee liquor & espresso layered with mascarpone & cocoa powder

Order Carry-out & Delivery 

Reservations

Testimonials

What Our Guest Say

This is a nice Italian restaurant in Tulsa. They had a good variety of vegan and vegetarian options. A waiter brought us bruschetta and water after a few minutes, which was a nice touch. The wine menu wasn't very impressive, but they have a few options for each type of ...
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Kasey Raia Stout
This is a nice Italian restaurant in Tulsa. They had a good variety of vegan and vegetarian options. A waiter brought us bruschetta and water after a few minutes, which was a nice touch. The wine menu wasn't very impressive, but they have a few options for each type of wine. We got calamari for an appetizer, which was a bit overcooked. I got a vegan fettuccine Alfredo, which did not resemble regular Alfredo sauce very well, but still was decently tasty. My husband got the penne Cajun, which had a delicious sauce. They also served bread with the entrees. Overall, the meal satisfied the craving for an Italian meal, and is a nice date night spot. Vegetarian options: Quite a few vegetarian and vegan options! Dietary restrictions: They have both vegetarian and vegan options!
Kasey Raia Stout
Birthday dinner. I had the Ousso Bucco, seared Veal Shanks w/ mash potatoes and veggies. Delicious 😋. I dont eat cake..but they still brought me a birthday treat 👏🏽 Great food. Great service. 10 outta Ten recommend.
Orin Jones
Birthday dinner. I had the Ousso Bucco, seared Veal Shanks w/ mash potatoes and veggies. Delicious 😋. I dont eat cake..but they still brought me a birthday treat 👏🏽 Great food. Great service. 10 outta Ten recommend.
Orin Jones
Dropped in for unplanned lunch at about 2:15 and immediately greeted by hostess and promptly seated. We were cheerfully greeted by Halie who is very personable. We ordered an appetizer of stuffed mushrooms and a couple “Express Lunch Combos.”. The mushrooms were absolutely delicious; cheesy and creamy...
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Donald Heegel
Dropped in for unplanned lunch at about 2:15 and immediately greeted by hostess and promptly seated. We were cheerfully greeted by Halie who is very personable. We ordered an appetizer of stuffed mushrooms and a couple “Express Lunch Combos.”. The mushrooms were absolutely delicious; cheesy and creamy with hints of Gorgonzola/blue cheese. My Tortellini Al Forno was hot (even after eating the accompanying salad), super cheesy and savory; loved it. Halie used her idle time to clean everywhere too - impressive.
Donald Heegel