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Lunch Specials

Sun – Fri (11:00 am - 3:00 pm)

Express Lunch Combo

Your choice of a ½-order of pasta & side garden salad 14 (Dine-In-Only)

Choose One Item:

Baked Ziti

Lasagna

Tortellini Al Forno

Chicken Alfredo

Chicken Penne Cajun

Beef Ravioli Marinara

Spaghetti & Meatballs

Soup & Salad

Cup of Soup (of the day) / Lobster Bisque (+3) & Side Garden Salad 12

Fish Tacos

Three soft tacos stuffed choose blackened mahi mahi or Fried Shrimp, slaw, & avocado, drizzled with chipotle aioli 14

Italian Panini

Ham, prosciutto, pastrami, salami, Italian olive salad, melted cheese, baby greens & aioli, on a hoagie 14

BLT&C

Bacon, Lettuce, Tomato, Mayo and cheese 14

Crab Cake Sandwich

Flash Fried crab cake, olive salad, baby greens, tomato, avocado, chipotle aioli on a savory bun16

Blackened Chicken Sandwich

Grilled chicken breast, topped with lettuce, tomato, bacon, avocado spread with chipotle aioli on a savory bun 14

Pastrami Sandwich

Shaved pastrami, fresh sauerkraut, cheese, on toasted bread hoagie 14

Eggplant Caprese Panini

Breaded eggplant, topped with fresh mozzarella, basil, tomatoes, sundried tomato pesto aioli on a hoagie 12

Ribeye Sandwich

Shaved ribeye dipped in au jus, sauteed mushroom, swiss cheese 14

Add on any Side Item 3

French Fries | Strawberry Cup3

Desserts

Strawberry TiAmo 6

Fresh strawberries sautéed with burgundy wine, then ladled over vanilla ice cream

Spumoni Ice Cream 5

A decadent blend of chocolate, pistachio & cherry Italian ice cream

Cheesecake 8 (Serves 2)

New York style, choose plain, topped with strawberry compote or chocolate sauce

Chocolate Lava Cake 8 (Serves 2)

Warm, sweet chocolate cake with a dark chocolate truffle center

Crème Brule 6

Baked vanilla custard topped with caramelized sugar

Lemon Berry Mascarpone Cake 8

Cream cake layered with lemon mascarpone, fresh blueberries and cranberries

Tiramisu 8

Espresso dipped lady fingers with mascarpone cheese sprinkled with cocoa

Bread Pudding 7

Golden raisins & cinnamon served with our homemade rum sauce

Salted Caramel Molten Lava Cake 8 (Serves 2)

Warm, Sweet salted caramel cake with a caramel center

Vegan Chocolate Cheesecake 5

Moist Chocolate cake with a rich Chocolate icing

Gluten Free Chocolate Molten Lava Divine 8

Warm sweet chocolate cake with a dark truffle center



 

Enjoy homemade Limoncello, Nocello (walnut liqueur), an espresso, cappuccino or our signature blended coffee.

Catering

Appetizers

We recommend 4-6 pieces per person for a 2-hour cocktail party, or 3-4 pieces per person for a pre-dinner cocktail hour.

Hot Items

Mini Beef Wellingtons with veal demi-glace sauce

Mini Salmon Wellington

Meatballs with Marinara, Bourbon, or BBQ sauce

Bacon Wrapped Shrimp with Bourbon sauce

Crispy Ravioli stuffed with artichokes, spinach, and cheese with Marinara sauce

Artichoke Dip with pita bread

Southwest Chicken Egg Rolls

Vegetarian Egg Rolls with chili sauce

Stuffed Mushrooms with artichoke hearts, Italian cheeses, and herbs

Coconut Pecan Chicken with mango salsa

Thai Fish Cakes with sweet chili sauce

Classic Beef Sliders with cheese, pickles, ketchup, and mustard

Breaded Chicken Tenders

Mini Quiche

Cold Items

Bruschetta, Ti Arno's signature appetizer with crostinis

Beef Tenderloin with goat cheese and roasted red peppers on crostinis

Shrimp Cocktail with cocktail sauce

Pasta Salad with sweet peppers, Greek olive medley, and orange ginger vinaigrette

Mini Baked Brie in a puff pastry, honey, and sugared grapes with raspberry puree

Classic Deviled Eggs with Dijon and paprika

Cucumber Cups filled with smoked salmon mousse topped with caviar

Shrimp Ceviche with mango salsa

Southwest Shrimp Cocktail with avocado, tomatoes, and corn with chips

Desserts and Pastries, bite sized and assorted

Smoked Salmon

Eggplant Dip with pita bread

Hummus with pita bread

Tabouli

Salads

Dressings: House Dill Ranch, Orange Ginger Vinaigrette, Wild Berry Vinaigrette, Blue Cheese

Spinach Salad with strawberries, candied pecans, golden beets, and feta cheese

Caesar Salad topped with parmesan cheese, garlic croutons, and our house made Caesar dressing

Garden Salad, romaine and mixed greens with cherry tomatoes, cheese, and croutons

Platters

Antipasto, cured meats, cheeses, and crostinis

Fresh Vegetables Crudites, fresh vegetable display with Chef's choice of dipping sauces

Cheese, assorted artisan cheeses and crackers

Seasonal Fruits with Chef's choice of dipping sauces

Grilled Skewers

Chicken with Peppers and Onions

Beef Tenderloin

Shrimp and Pineapple Antipasto

Greek, with feta, olives, tomatoes, and cucumber

Caprese Bites, grape tomatoes and fresh mozzarella with balsamic vinaigrette

Fresh Fruit with raspberry sauce

Hot Buffet

Includes one Salad, one Entree, two Sides, and bread

Grilled Salmon with bourbon glaze or lemon butter garlic sauce

Chicken Piccata with artichokes, capers, and mushrooms in a lemon butter garlic sauce

Oven Roasted Turkey Breast with brown gravy

House Made Meatloaf with lean ground beef, panko, herbs and spices

Grilled Sirloin Portofino with red wine demi-glace mushroom sauce

Chicken

Chicken Piccata, chicken breast served with capers, mushrooms, and artichoke hearts, with our lemon butter garlic sauce

Chicken Pompeii, chicken breast sauteed with mushrooms and spinach in a sun-dried tomato parmesan cream sauce

Chicken Napoli, chicken breast sauteed with garlic, kalamata olives, and almonds in a white wine garlic sauce

Rosemary Chicken in a white wine butter sauce

Chicken Marsala, chicken breast with mushrooms, artichoke hearts, and pecans in a marsala wine sauce

Chicken Teriyaki

Coconut and Pecan Crusted Chicken

Chicken Casa, chicken breast with asparagus, mushrooms, and peppers in our house made alfredo sauce

Chicken Parmesan

Herbed Baked Chicken Breast

Bar-B-Que

Served with Potato Salad, BBQ Baked Beans, Rolls, and one Dessert

Smoked Pulled Pork

Mild Hot Links

Smoked Spare Ribs

Mexican Fajitas

Your choice of: Chicken, Steak, or Shrimp

Beef

Tenderloin Filet Medallions with herbed butter and veal demi-glace

Filet with a Pinot Noir reduction

Filet with grilled tomatoes and a roasted red pepper sauce

Filet with mushrooms, veal demi-glace, and a parmesan cream sauce

Peppered Filet of Beef with a brandy peppercorn cream sauce

Roasted Prime Rib with a horseradish cream and au jus

Roast Beef, top round

Spare Ribs

Seasoned Pot Roast

Duo Entree Options

Filet of Beef Tenderloin Medallions and any Chicken or Seafood selection

Carving Station

Dollar rolls with horseradish cream and whole grain mustard

Roasted Prime Rib with au jus

Beef Tenderloin Roast Beef, top round

Roasted Turkey Breast

Pork Tenderloin Honey Glazed Ham

Pork

Roosted Pork Tenderloin with apple and sweet onion compote

Pork Tenderloin with a teriyoki and mango sauce

Medallions of Pork Tenderloin with champagne, mushrooms, and a cream sauce

Raspberry Chipotle

Pulled Pork

Caribbean Jerk Marinated Pork Tenderloin

Baked Butterfly Pork Chops

Seafood

Baked Filet of Salmon with a bourbon glaze, lemon butter garlic sauce, or champagne dill cream

Mahi Mahi with a bourbon glaze, lemon butter garlic sauce, or champagne dill cream

Almond Crusted Grilled Tilopio

Penne Pescatore, shrimp, scallops, clams, rock lobster, bell peppers, and spinach, souteed in on olive oil garlic sauce with a hint of pesto

Chipotle or Lemon Pepper Shrimp

Vegan

Penne Alfredo, souteed mushrooms, broccoli, and carrots in a creamy vegan pormeson sauce

Penne Cajun, souteed spinach and mushrooms in a spicy cojun pormeson almond milk reduction

Penne and Meatballs served with our homemade marinara and topped with vegan Parmesan cheese

Vegan Lasagna

Pasta and Vegetarian

Add Protein: Scallops, Shrimp, Chicken, Meatballs, or Italian Sausage

Greek Pasta, spaghetti sauteed in olive oil with spinach, bruschetta, and Greek olives, topped with almonds, feta cheese, and a hint of sun-dried tomato pesto

Ravioli stuffed with beef, with your choice of marinara, rose, or lemon butter garlic sauce

Penne Cajun sauteed with mushrooms in a spicy cajun parmesan cream sauce

Spicy Penne Ti Amo with olives and capers in a spicy vodka rose or chipotle marinara sauce

Penne alla Toscano with artichoke hearts, spinach, broccoli, mushrooms, and carrots sauteed in alfredo sauce

Classic Penne Alfredo with our house made alfredo sauce

Fettuccine Primavera with sauteed seasonal vegetables in an olive oil garlic sauce

Penne Marinara, spaghetti topped with our house made marinara

Baked Ziti with your choice of chicken or beef, with sauteed mushrooms, parmesan cream sauce, and a splash of marinara

Lasagna, baked layers of Italian cheeses and bolognese sauce

Pasta Station

Your choice of: Pasta: Spaghetti or Penne

Sauce: Bolognese, Alfredo, or Marinara

Parmesan cheese and seasonal vegetables

Box Lunches

Select up to three Sandwiches or Wraps and two Sides

BLT with brown sugar, applewood smoked bacon, herb aioli, lettuce, and tomato

Chicken Salad with apples, grapes, walnuts, and celery

Basil Pesto Chicken with tomato, fresh mozzarella, and greens

Turkey Club with swiss cheese, whole grain mustard, and greens

Roast Beef and Cheese with horseradish cream and greens

Italian Club with ham, prosciutto, turkey, pepperoni, Italian olive salad, cheese, baby greens, and aioli

Grilled Chicken Caesar Wrap, grilled chicken, romaine, and bruschetta with Caesar dressing

Veggie Wrap with spinach, mushrooms, roasted bell peppers, and cheese

Box Lunch Sides

Fresh Fruit

Broccoli Slaw

Mixed Green Salad

Caesar Salad

Potato Chips

Sides

Sauteed Roasted Brussels Sprouts with bourbon glaze

Green Beans with crispy bacon and onions

Fire Roasted Vegetables with balsamic glaze

Sweet Corn

Sauteed Broccoli with garlic butter sauce

Glazed Carrots

Mac N' Cheese

Chef's Choice Vegetables

Starches

Rice with aromatic herbs and spices

Rice with pineapples, pecans, cilantro, and raisins

Rice with sauteed mushrooms and spinach

Parmesan Risotto

Roasted Redskin Potatoes in a garlic rosemary butter

Roasted Potatoes with crispy bacon and onions

Garlic Mashed Potatoes

Scalloped Potatoes

Cheesy Grits

Couscous

Quinoa

Desserts

Black Forest Cake

New York Style Cheesecake

Assorted Chocolate Truffles

Pecan Pie

Carrot Cake

Bread Pudding

Cobbler

Cookies

Mini Key Lime Pies

Mini Cheesecake Bites

Brownies

Cannoli

Chocolate Mousse Tartlets

Lemon Tartlets

Fresh Market

Meats

Winn deluxe 6 count 5.3 oz $14.99

Hamburger beef patties

81/19 Ground beef 5 lb $22.99

10 oz beef filet mignon $23.99

7 oz beef filet mignon $17.99

8 oz Salmon filet $9.99

8/10 oz Ahi Tuna Sushi grade $14.99

8 oz Mahi Mahi $6.99

Hillshire Smoked Ham 32 oz $9.99

Hillshire Oven Roasted Turkey 32 oz $9.99

Carando thin sliced 16 oz Prociutto Ham $9.99

Hormel Genoa Salami 32 oz $9.99

41/50 Count Raw Shrimp 2lbs $15.99

Dairy

Milk Vitamin D 1 gallon $4.99

Butter unsalted l lb $3.99

Eggs white 30 count $8.99

Swiss sliced cheese 24 oz $9.99

Mild cheddar sliced cheese 24 oz $9.99

House made Soups

Pint Lobster Bisque $6.99

Pint Lentil Soup $6.99

Pint Italian Wedding Soup $6.99

Pint Tomato Basil $6.99

Pint Tortilla Soup $6.99

Starches

De Cecco Lasagna noodles 1 lb $3.99

De Cecco Thin spaghetti 1 lb $3.99

De Cecco Cavatappi 1 lb $3.99

De Cecco Angel Hair 1 lb $3.99

De Cecco Bowtie 1 lb $3.99

7.5 inch Hoagies deluxe $4.99

White sandwich bread $2.49

Wheat sandwich bread $2.99

Wheat berry bread deluxe $5.99

Uncle Ben’s Rice Pilaf 36 oz $7.99

Idahoan Instant Real Mashed Potatoes 26 oz $9.99

Dressings

Pint Creamy Dill Ranch $4.99

Pint Caesar $4.99

Pint Orange Ginger Vinaigrette $4.99

Sauces

Pint house made Marinara $6.99

Pint house made meat sauce $6.99

Roasted chicken gravy mix 14oz $11.99

Chicken Base 16 oz $9.99

Non food Items

Sani multi surface sanitizing $11.99

wipes 95 count(limit 1)

Sani multi surface sanitizing $9.99

wipes 72 count(limit 1)

Nitrile gloves black $9.99

large 100 count

Paper towels $2.99 per roll

(250 sheets-2ply)

Toilet Paper $1.25 per roll

(450 sheets-2ply)

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